Hello, I’m Jenny! By day, I’m a Account/Business Development Manager in a small marketing firm in Chippendale, Sydney. But, I love to eat, brunch, photograph, have plenty of cocktails, eat heaps of sweets, snowboard, lick the spoon from baking and travel – so this blog is pretty combines my love for food photography, cooking and eating! I definitely am not a food critic nor professional in this area, so please remember that everything in this blog is just my personal opinion!
I used to be a particularly picky eater but now I’m learning to devour everything. I figured life’s too short not to give things a go. I also love cooking and baking – I’m not a very inventive chef, but I’m learning to be.
And a note for all the photo-curious; I use a Canon EOS 450D, and my special glass, a Canon 24-70mm f/2.8L USM or Canon 50mm EF f/1.8 II, and for additional light, a Canon Speedlite 580ex II. My general travel companion is purse handy Canon G12.
Catch me at: jennyluu@live.com or @jenalina
